Savory Southern Delight Crock Pot Chicken
A simple, creamy slow-cooked chicken dish that fills your home with warm, inviting aromas.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts Use fresh or thawed for even cooking.
- 1 cup chicken broth
- 1 can cream of chicken soup
- 1 packet ranch dressing mix Stir well to dissolve.
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- to taste salt and pepper
- 1 cup shredded cheddar cheese Optional, for a cheesy topping.
Instructions
Preparation and Cooking
- Place the chicken breasts in the crock pot.
- In a mixing bowl, combine the chicken broth, cream of chicken soup, ranch dressing mix, garlic powder, onion powder, salt, and pepper.
- Pour the mixture over the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is cooked through.
- In the last 15 minutes of cooking, sprinkle shredded cheddar cheese over the top if desired.
Serving
- Serve Savory Southern Delight Crock Pot Chicken over plain rice or mashed potatoes.
- Add steamed vegetables or a crisp salad on the side for color and crunch.
Notes
Cool the chicken to room temperature before storing. Place in an airtight container and keep in the fridge for up to 3-4 days. For longer storage, freeze in a freezer-safe container for up to 2 months. Thaw in the fridge before reheating.