Pinwheels
Delightful and customizable snack or appetizer rolls made with tortillas, cream cheese, and a variety of fillings.
Ingredients
For the Pinwheels
- 4 pieces Flour tortillas
- 8 oz Cream cheese Use room temperature for easier spreading.
- 8 oz Deli meats (such as turkey, ham, or roast beef) Choose your preferred deli meats.
- 2 cups Leafy greens (such as spinach or lettuce) Can use any leafy green.
- 1 cup Bell peppers (sliced) Variety of colors can be used.
- 1 cup Shredded cheese Use your favorite type.
Instructions
Preparation
- Spread cream cheese evenly over the tortilla.
- Layer with your choice of deli meats, leafy greens, bell peppers, and shredded cheese.
- Roll the tortilla tightly from one end to the other.
- Slice into bite-sized pinwheels.
- Serve and enjoy!
Notes
Pinwheels can be served with dips like salsa or ranch dressing for added flavor. They can last for up to 2 days in the refrigerator when stored in an airtight container.