Incredible Ribs
Incredible Ribs are tender, juicy, and full of smoky barbecue flavor that everyone will love.
Ingredients
Ribs and Rub
- 2 racks racks of ribs Pork ribs or baby back ribs can be used.
- 2 tablespoons olive oil Used for rubbing the ribs.
- 1 tablespoon paprika For flavor in the rub.
- 1 tablespoon garlic powder For flavor in the rub.
- 1 tablespoon onion powder For flavor in the rub.
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup barbecue sauce For glazing the ribs.
Instructions
Preparation
- Preheat the oven to 300°F (150°C).
- Rub olive oil all over the ribs.
- In a small bowl, mix together paprika, garlic powder, onion powder, salt, and black pepper.
- Coat the ribs evenly with the spice mix.
- Place the ribs on a baking sheet and cover with foil.
Cooking
- Bake in the preheated oven for 2.5 to 3 hours until tender.
- Remove foil, brush with barbecue sauce, and return to the oven for 30 minutes.
Serving
- Serve hot with extra barbecue sauce on the side.
Notes
Use foil to keep moisture in during low baking. Check tenderness with a fork after 2.5 hours. Brush sauce in the last 30 minutes so it caramelizes but does not burn. Let the ribs rest 5–10 minutes before slicing.