Ham Sandwich with Salad and Chips
This ham sandwich with salad and chips is simple and fresh, making it a perfect low-effort meal for lunch or dinner.
Ingredients
For the sandwich
- 2 slices Tiger bread Use fresh slices for the best taste.
- 4 slices Ham
- 1 leaf Lettuce Fresh and crisp.
- 1 slice Tomato Ripe for best flavor.
- 1/2 medium Cucumber Pat dry to prevent sogginess.
- 1 tbsp Mayonnaise or mustard (optional) Use as desired.
For the side
- 2 cups Chips Choose your favorite kind.
- 1 cup Lettuce For the side salad.
- 1 slice Tomato For the side salad.
- 1/2 medium Cucumber For the side salad.
Instructions
Preparation
- Slice the tiger bread in half.
- Spread mayonnaise or mustard on one or both sides of the bread if desired.
- Layer the ham, lettuce, tomato, and cucumber on the bottom half of the bread.
- Top with the other half of the bread.
Salad Preparation
- Prepare the side salad by combining lettuce, tomato, and cucumber in a bowl.
Serving
- Serve the sandwich whole or cut in half for a neat plate.
- Place the salad and a handful of chips on the side for a balanced plate.
- Add a small bowl of dressing or extra mayo on the side for dipping.
Notes
Store the sandwich in the fridge if you do not eat it right away. Wrap it well in plastic or use an airtight container to keep the bread from drying. Store the salad and chips separately to keep the chips crisp. Use fresh ingredients for the best flavor.