Cheesy Fries
Cheesy Fries are warm fries topped with melted cheddar for a simple treat, perfect for snacks or sides.
Ingredients
Main ingredients
- 500 g Frozen fries Follow package instructions for preparation.
- 200 g Cheddar cheese, shredded Use freshly shredded cheddar for better melt.
- to taste Salt
- to taste Pepper
Optional toppings
- as desired Jalapeños For a spicy kick.
- as desired Bacon Cooked and crumbled.
- as desired Sour cream For serving.
Instructions
Preparation
- Preheat the oven and prepare the fries according to package instructions.
- Once the fries are cooked and crispy, remove them from the oven.
Assembly
- Sprinkle shredded cheddar cheese over the hot fries.
- Return to the oven for a few minutes until the cheese is melted.
- Season with salt and pepper and add any optional toppings.
- Serve hot.
Notes
For best texture, use hot fries so the cheese melts quickly. Don't overload with cheese to avoid sogginess. Optional: Broil for 1-2 minutes if you want bubbly, browned cheese.