Spiced Tomato Soup

Spiced Tomato Soup is a warm, simple soup that mixes tomato brightness with gentle spices.

Spiced Tomato Soup introduction

Spiced Tomato Soup is easy to make and comforting on cool days.
If you enjoy different tomato soups, try the tomato and bean soup for another tasty option.

Spiced Tomato Soup — why make this recipe

Spiced Tomato Soup is quick, uses few ingredients, and gives big flavor.
This recipe is good when you want a light, healthy meal that still feels cozy.
You can pair it with bread or a sandwich for a full meal, or keep it simple and warm.

Spiced Tomato Soup — how to make Spiced Tomato Soup

Spiced Tomato Soup is made by sautéing spices and tomatoes, then simmering and blending.
Follow the steps below and the soup will be smooth and fragrant.

Spiced Tomato Soup Ingredients

Ingredients:

• 4 large tomatoes, chopped
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon ginger, minced
• 2 tablespoons oil
• 1 teaspoon cumin seeds
• 1 teaspoon coriander powder
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon red chili powder
• Salt to taste
• 3 cups vegetable broth
• Fresh cilantro for garnish

Spiced Tomato Soup Directions

Directions:

1. Heat oil in a pot over medium heat. Add cumin seeds and let them sizzle.
2. Add chopped onions and sauté until they turn translucent.
3. Stir in minced garlic and ginger, cooking until fragrant.
4. Add chopped tomatoes and cook until they break down.
5. Mix in coriander, turmeric, red chili powder, and salt.
6. Pour in vegetable broth and bring to a boil.
7. Reduce heat and simmer for 10-15 minutes.
8. Blend the soup until smooth and return to the pot.
9. Garnish with fresh cilantro before serving.

Spiced Tomato Soup — how to serve Spiced Tomato Soup

Spiced Tomato Soup tastes great hot and fresh.
Serve it with crusty bread, a grilled cheese, or a light salad.
If you want a heartier tomato meal, consider a complementary dish like the creamy sausage and tomato pasta soup.

Spiced Tomato Soup — how to store Spiced Tomato Soup

Spiced Tomato Soup stores well in the fridge for 3-4 days.
Cool the soup, put it in an airtight container, and chill.
You can freeze it in a freezer-safe container for up to 2 months.

Spiced Tomato Soup — tips to make Spiced Tomato Soup

• Use ripe tomatoes for the best flavor.
• Taste and adjust salt and chili to your liking.
• Blend carefully and cool a bit before blending to avoid splashes.

Spiced Tomato Soup — variation (if any)

• Add a splash of cream for a richer soup.
• Stir in roasted red pepper for a smoky note.
• Add cooked lentils or beans to make it more filling.

Spiced Tomato Soup — FAQs

Q: Can I use canned tomatoes for Spiced Tomato Soup?
A: Yes. Use a 28-ounce can of whole or crushed tomatoes to save time.

Q: How do I make Spiced Tomato Soup smooth without a blender?
A: You can mash tomatoes well while cooking and strain the soup through a sieve for a smoother texture.

Q: What tool should I use to blend Spiced Tomato Soup?
A: An immersion blender works well for this soup — Buy it here.

Q: Can I add protein to Spiced Tomato Soup?
A: Yes. Add cooked beans or shredded chicken to make it heartier, or top with yogurt and herbs.

Q: Is Spiced Tomato Soup good for meal prep?
A: Yes. It freezes well and reheats quickly for easy meals later.

For another tomato-based comfort soup idea, you might like the hearty white bean chicken tomato and kale soup which adds beans and greens to the mix.

Spiced Tomato Soup

A warm and simple soup that blends the brightness of tomatoes with gentle spices, perfect for a comforting meal on cool days.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Course Appetizer, Soup

Cuisine American, Comfort Food

Servings 4 servings

Calories 150 kcal

Ingredients

  

Main Ingredients

• 4 large large tomatoes, chopped Use ripe tomatoes for the best flavor.
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon ginger, minced
• 2 tablespoons oil Any cooking oil will work.
• 1 teaspoon cumin seeds
• 1 teaspoon coriander powder
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon red chili powder Adjust to taste.
• to taste Salt Taste and adjust salt to your liking.
• 3 cups vegetable broth
• to taste Fresh cilantro for garnish

Instructions

 

Preparation

• Heat oil in a pot over medium heat. Add cumin seeds and let them sizzle.
• Add chopped onions and sauté until they turn translucent.
• Stir in minced garlic and ginger, cooking until fragrant.
• Add chopped tomatoes and cook until they break down.
• Mix in coriander, turmeric, red chili powder, and salt.
• Pour in vegetable broth and bring to a boil.
• Reduce heat and simmer for 10-15 minutes.
• Blend the soup until smooth and return to the pot.
• Garnish with fresh cilantro before serving.

Notes

Store in the fridge for 3-4 days. Cool the soup and store in an airtight container. You can also freeze it for up to 2 months. Consider enhancing the soup with cream for richness or beans for heartiness.

Keyword Comfort Soup, healthy soup, Spiced Tomato Soup, Tomato Soup, Vegetarian Soup