Easy 5-Minute Pepper Jelly & Cream Cheese Bites are a delicious and simple appetizer to make. This quick recipe will impress your guests with minimal effort.
Why Make This Recipe
Making Easy 5-Minute Pepper Jelly & Cream Cheese Bites is a great choice for anyone who needs a fast and tasty appetizer. The combination of creamy cheese and sweet-spicy jelly creates an amazing flavor contrast. Plus, these bites are perfect for parties, game days, or any gathering.
How to Make Easy 5-Minute Pepper Jelly & Cream Cheese Bites
Creating Easy 5-Minute Pepper Jelly & Cream Cheese Bites is a breeze. Follow these simple steps to whip up this delightful dish.
Ingredients:
- 8 oz cream cheese, softened
- 1/2 cup sweet and spicy pepper jelly
- 24 mini phyllo pastry shells (store-bought)
- 2 tbsp chopped fresh parsley or green onions (optional for garnish)
- Crackers or fresh veggies (optional for serving)
Directions:
- Preheat your oven to 350°F (175°C).
- Place the mini phyllo pastry shells on a baking sheet.
- Scoop about 1 teaspoon of softened cream cheese into each shell.
- Top each with 1/2 teaspoon of sweet and spicy pepper jelly.
- Bake in the oven for 3-5 minutes until the shells are lightly crisped and the cream cheese is slightly warmed.
- Garnish with chopped parsley or green onions for color.
- Serve immediately as a quick appetizer, or pair with crackers and veggies for a larger spread. Enjoy!
How to Serve Easy 5-Minute Pepper Jelly & Cream Cheese Bites
Serve Easy 5-Minute Pepper Jelly & Cream Cheese Bites warm for the best flavor. You can place them on a platter, garnished with parsley or green onions. They can also be paired with crackers or fresh veggies, making it a versatile treat for any occasion.
How to Store Easy 5-Minute Pepper Jelly & Cream Cheese Bites
To store leftover Easy 5-Minute Pepper Jelly & Cream Cheese Bites, place them in an airtight container in the refrigerator. They can last for about 2-3 days. To reheat, simply pop them in the oven at 350°F (175°C) for a few minutes until warmed through.
Tips to Make Easy 5-Minute Pepper Jelly & Cream Cheese Bites
- Use fresh cream cheese for a creamier texture.
- Experiment with different flavors of pepper jelly to find your favorite.
- Make sure to not overfill the pastry shells to avoid a mess when baking.
Variation
For a twist, try adding chopped nuts or crumbled bacon on top for extra crunch. You can also use a flavored cream cheese, like garlic or herb, to enhance the taste even more.
FAQs
Can I make Easy 5-Minute Pepper Jelly & Cream Cheese Bites ahead of time?
Yes, you can prepare the filling and store it in the fridge. Fill the pastry shells right before baking for the best texture.
How can I serve these bites?
These bites are yummy on their own, but they can also be served with crackers or fresh vegetables like cucumber or bell peppers for added crunch.
Where can I find pepper jelly?
You can find sweet and spicy pepper jelly in most grocery stores or buy it here.
With these easy tips and guidelines, you can enjoy making and sharing Easy 5-Minute Pepper Jelly & Cream Cheese Bites!
