Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

Ginger Lime Chicken and Mushroom Soup with Cilantro Rice.

introduction — Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

Ginger Lime Chicken and Mushroom Soup with Cilantro Rice is a bright, simple soup with fresh flavors and warm broth.
This soup blends ginger, lime, mushrooms, and tender chicken for a light but satisfying meal.
Try it when you want comfort that still feels fresh and bright.
You can also compare flavors with a hearty option like curried chicken lentil and rice soup with spinach for more ideas.

why make this recipe — Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

Why make Ginger Lime Chicken and Mushroom Soup with Cilantro Rice?
It cooks quickly, uses simple ingredients, and gives a balance of protein, vegetables, and citrus.
This recipe works well for weeknights, light dinners, or when you need something soothing and easy.

how to make Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

Follow clear steps to make Ginger Lime Chicken and Mushroom Soup with Cilantro Rice.
Cook the soup and rice side by side for a fast, complete meal.
For another mushroom soup idea, read this creamy wild rice and mushroom soup to inspire creamy variations.

Ingredients : Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

• 1 pound chicken breast
• 1 tablespoon ginger, minced
• 2 limes, juiced
• 4 cups chicken broth
• 2 cups mushrooms, sliced
• 1 cup rice
• 1/4 cup cilantro, chopped
• 1 onion, chopped
• 2 cloves garlic, minced
• Salt and pepper to taste
• 1 tablespoon olive oil

Directions : Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

1. In a pot, heat olive oil over medium heat. Add onions and garlic, sautéing until soft.
2. Add chicken breast, ginger, and lime juice, cooking until chicken is browned.
3. Stir in mushrooms and cook for an additional 3-4 minutes.
4. Pour in chicken broth and bring to a boil. Reduce heat and simmer for 20 minutes.
5. Cook rice according to package instructions.
6. Stir chopped cilantro into the rice just before serving.
7. Serve the soup with cilantro rice on the side.

how to serve Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

Serve the soup hot with a bowl of cilantro rice on the side.
Spoon rice into the soup or serve rice separately so each person can mix as they like.
Add extra lime wedges or chopped cilantro for garnish.

how to store Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

Cool the soup to room temperature before storing.
Keep soup and rice in separate airtight containers in the fridge for up to 3-4 days.
Reheat gently on the stove; add a splash of broth or water if the soup thickens.

tips to make Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

• Use fresh ginger and fresh lime juice for the best flavor.
• Slice mushrooms evenly so they cook at the same rate.
• Cook rice separately to keep texture.
• If you like more heat, add a pinch of red pepper flakes.
  For more meal ideas that pair well with rice and cilantro, check this salmon with avocado and cilantro salad.

variation (if any) — Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

• Use chicken thighs instead of breasts for richer flavor.
• Add vegetables like carrots or bok choy for extra color and nutrition.
• Swap rice for cauliflower rice to make it lower in carbs.
• Stir in a splash of coconut milk for a creamier broth.

FAQs — Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

• Q: Can I make this soup ahead of time?
  A: Yes. Store soup and rice separately in the fridge for 3-4 days and reheat before serving.

• Q: Can I use chicken thighs instead of chicken breast?
  A: Yes. Thighs work well and give a richer taste. Adjust cooking time until meat is fully cooked.

• Q: Can I use a rice cooker for the cilantro rice?
  A: Yes, a rice cooker works fine and makes rice foolproof. Buy it here.

• Q: How do I make the soup spicier?
  A: Add chopped jalapeño or red pepper flakes while sautéing the onions, or serve with hot sauce.

• Q: Can I add noodles instead of rice?
  A: Yes, short noodles like rice noodles or broken spaghetti cook quickly in the broth and make a nice change.

• Q: Any tips for more mushroom flavor?
  A: Sauté mushrooms until they brown well; this brings out a deeper, savory taste. Also try a splash of soy sauce if you like.

Ginger Lime Chicken and Mushroom Soup with Cilantro Rice

A bright, simple soup combining fresh flavors of ginger, lime, mushrooms, and tender chicken for a cozy yet refreshing meal.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Course Main Course, Soup

Cuisine Asian, Comfort Food

Servings 4 servings

Calories 350 kcal

Ingredients

  

Main ingredients

• 1 pound chicken breast
• 1 tablespoon ginger, minced Use fresh ginger for best flavor.
• 2 pieces limes, juiced Fresh lime juice is recommended.
• 4 cups chicken broth
• 2 cups mushrooms, sliced Slice evenly for uniform cooking.

Additional ingredients

• 1 cup rice Cook according to package instructions.
• 1/4 cup cilantro, chopped Stir into rice just before serving.
• 1 piece onion, chopped
• 2 cloves garlic, minced
• to taste Salt and pepper
• 1 tablespoon olive oil For sautéing.

Instructions

 

Preparation

• In a pot, heat olive oil over medium heat.
• Add onions and garlic, sautéing until soft.
• Add chicken breast, ginger, and lime juice, cooking until chicken is browned.
• Stir in mushrooms and cook for an additional 3-4 minutes.

Cooking

• Pour in chicken broth and bring to a boil.
• Reduce heat and simmer for 20 minutes.
• Cook rice according to package instructions.

Serving

• Stir chopped cilantro into the rice just before serving.
• Serve the soup hot with a bowl of cilantro rice on the side.
• Spoon rice into the soup or serve rice separately so each person can mix as they like.
• Add extra lime wedges or chopped cilantro for garnish.

Notes

Cool the soup to room temperature before storing. Keep soup and rice in separate airtight containers in the fridge for up to 3-4 days. Reheat gently on the stove and add a splash of broth or water if the soup thickens.

Keyword Cilantro Rice, Ginger Lime Chicken Soup, healthy soup, Mushroom Soup, Quick Dinner