Creamy Tomato and Chicken Pasta Delight

Creamy Tomato and Chicken Pasta Delight is an easy, rich pasta dish that mixes chicken, canned tomatoes, and cream for a quick weeknight meal.

Introduction — Creamy Tomato and Chicken Pasta Delight

Creamy Tomato and Chicken Pasta Delight is warm, creamy, and ready fast.
This dish uses simple pantry items and makes a filling meal for the family.
For a cozy soup to pair, try this creamy wild rice and mushroom soup for a full comfort-food night.

Why make Creamy Tomato and Chicken Pasta Delight

Creamy Tomato and Chicken Pasta Delight is quick and uses few ingredients.
It balances protein, carbs, and a creamy tomato sauce that most people like.
If you like simple chicken-and-grain meals, see a similar idea in this curried chicken lentil and rice soup with spinach.

How to make Creamy Tomato and Chicken Pasta Delight

Creamy Tomato and Chicken Pasta Delight cooks in one pan for the sauce and a pot for the pasta.
Follow the steps below and you will have a creamy, tasty dish in about 30 minutes.
For a veggie twist, you can borrow ideas from this mushroom and spinach pasta.

Ingredients : Creamy Tomato and Chicken Pasta Delight

• 200g pasta (penne or fusilli)
• 2 chicken breasts, diced
• 1 can (400g) diced tomatoes
• 1 cup heavy cream
• 2 cloves garlic, minced
• 1 onion, chopped
• 2 tablespoons olive oil
• 1 teaspoon dried basil
• Salt and pepper to taste
• Grated Parmesan cheese (for serving)
• Fresh basil (for garnish)

Directions : Creamy Tomato and Chicken Pasta Delight

1. Cook the pasta according to package instructions. Drain and set aside.
2. In a large pan, heat olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until the onion is translucent.
3. Add the diced chicken to the pan and cook until browned and cooked through.
4. Stir in the diced tomatoes and let simmer for about 5 minutes.
5. Reduce heat and add the heavy cream and dried basil, stirring until well mixed.
6. Combine the cooked pasta with the sauce, tossing to coat evenly.
7. Season with salt and pepper to taste.
8. Serve hot, topped with grated Parmesan cheese and fresh basil.

How to serve Creamy Tomato and Chicken Pasta Delight

Creamy Tomato and Chicken Pasta Delight serves well with a simple side and a fresh garnish.
Serve with a green salad or warm bread to soak up the sauce.
You can also pair it with a light fish dish like oven seared salmon with corn and tomatoes for a varied meal.

How to store Creamy Tomato and Chicken Pasta Delight

Creamy Tomato and Chicken Pasta Delight keeps well in the fridge for 2–3 days.
Cool fully, place in an airtight container, and chill. Reheat on the stove over low heat, adding a splash of cream or water if it seems thick.

Tips to make Creamy Tomato and Chicken Pasta Delight

• Use penne or fusilli so the sauce clings to the pasta.
• Brown the chicken well for more flavor.
• Taste and adjust salt and pepper at the end.
• Add a splash of pasta cooking water if the sauce is too thick.
• For more veggies, stir in spinach or mushrooms near the end.

Variation for Creamy Tomato and Chicken Pasta Delight

• Make it spicy: add crushed red pepper or chili flakes.
• Make it lighter: use half-and-half instead of heavy cream.
• Add vegetables: mushrooms, spinach, or bell peppers work well.
• Swap chicken for shrimp for a seafood version.

FAQs — Creamy Tomato and Chicken Pasta Delight

Q: Can I use frozen chicken for Creamy Tomato and Chicken Pasta Delight?
A: Yes. Thaw first, then pat dry and cook as directed. This keeps the texture right.

Q: Can I make Creamy Tomato and Chicken Pasta Delight vegetarian?
A: Yes. Replace chicken with mushrooms or extra beans and follow the same steps.

Q: What pot or pan is best for this recipe?
A: A wide skillet and a large pot for pasta work best. Buy it here if you need a good pan.

Q: Can I freeze Creamy Tomato and Chicken Pasta Delight?
A: You can freeze it, but the cream may change texture. Freeze in meal-size portions and thaw slowly in the fridge before reheating.

Creamy Tomato and Chicken Pasta Delight

Creamy Tomato and Chicken Pasta Delight is a warm and rich pasta dish combining chicken, canned tomatoes, and cream for a quick, satisfying weeknight meal.

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Dinner, Main Course

Cuisine Italian

Servings 4 servings

Calories 520 kcal

Ingredients

  

Pasta and Chicken Ingredients

• 200 g pasta (penne or fusilli)
• 2 pieces chicken breasts, diced
• 1 can diced tomatoes (400g)
• 1 cup heavy cream
• 2 cloves garlic, minced
• 1 piece onion, chopped
• 2 tablespoons olive oil
• 1 teaspoon dried basil
• Salt and pepper to taste
• Grated Parmesan cheese (for serving)
• Fresh basil (for garnish)

Instructions

 

Cooking the Pasta

• Cook the pasta according to package instructions. Drain and set aside.

Making the Sauce

• In a large pan, heat olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until the onion is translucent.
• Add the diced chicken to the pan and cook until browned and cooked through.
• Stir in the diced tomatoes and let simmer for about 5 minutes.
• Reduce heat and add the heavy cream and dried basil, stirring until well mixed.
• Combine the cooked pasta with the sauce, tossing to coat evenly.
• Season with salt and pepper to taste.
• Serve hot, topped with grated Parmesan cheese and fresh basil.

Notes

Cool leftovers fully, store in an airtight container, and refrigerate for 2-3 days. Reheat on low heat, adding a splash of cream or water if thick.

Keyword Chicken Pasta, Comfort Food, Creamy Pasta, One Pan Dish, quick meal